Italian style flattish oval shaped bread with an open texture and a crisp and floury crust. Flavoured with extra virgin olive oil. Ciabatta toasts well and it is an excellent base for bruschetta.
SATURDAY - CIABATTA
Due to the set-up of our kitchen, bakery and serving area, we cannot completely guarantee against cross-contamination of allergens for those with severe allergies.
Please contact us if you have any questions.